2003 Allegrini Palazzo della Torre Veronese IGT
Corvina Blend (Corvina)
- Italy
- > Veneto
- > Veronese IGT
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Community Tasting Notes (49) Avg Score: points
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Pro Reviews
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Wine Library TV
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(ALLEGRINI PALAZZO DELLA TORRE) #3; COLOR-dark; NOSE-very obvious skittles, followed by mix of blueberry jam w/ white pepper; TASTE-nice effort, medium to full bodied, great structure, very polished, a little too Oaked, Newer world Old world wine, nice black cherry covered in milk chocolate, wonderful raspberry & red cassis, hints of insects (acidity & tangy-ness), cedar box & leather, fruit forward (blueberry, cherry & raspberry), New World style, nice silky finish w/ hint of leather, many people will love this; GV-88
By Gary Vaynerchuk
Corvina Grape and Why Gary Vaynerchuk Loves It., Episode #193, 3/5/2007, (See more on Wine Library TV...) 88 points
RJonWine.com
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By Richard Jennings
(Allegrini Palazzo della Torre Veronese IGT) Roasted fruit and earth nose; okay, tart red fruit palate with soft tannins; medium finish (blend of Corvina, Rondinella and Molinaro)
2/24/2007, (See more on RJonWine.com...) 86 points
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Wine Definition
- Vintage2003
- TypeRed
- ProducerAllegrini
- VarietyCorvina Blend
- Designationn/a
- VineyardPalazzo della Torre
- CountryItaly
- RegionVeneto
- SubRegionn/a
- AppellationVeronese IGT
- Display optionsDefault
- UPC/EAN Code098709071155, 812643020006
12/31/2010 - enialejacobs@gmail.com wrote: 89 Points
Went well with appetizers of cheese, bread, beans, garlic
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10/1/2010 - Shavian wrote: 84 Points
A bit past it's prime at this stage. Drink the rest now if you've got 'em.
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6/4/2010 - VinLancaster wrote: 89 Points
This blend of 70% Corvina Veronese, 25% Rondinella and 5% Sangiovese is perfect with hearty food such as grilled red meat, or lasagna. The nose has layers of earth, bassalt, cherry, and sage. The palate offers blackberries, chocolate, forest floor, loam and mushrooms. Plenty of true grit and silky fruit with balance and very good acidity.
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1/18/2010 - CosmicDude wrote: 87 Points
Good berry and spice smell, "tangy and tawny" (per my wife) with a smooth finish. Wasn't great, but ok. Was also not well cellared and should have been drunk several years ago.
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12/19/2009 - Nutty08 wrote: 91 Points
Boerne Wine Club - Italy (Scenic Loop Cafe, San Antonio, TX): Fresh berry nose with leathery background. Round meaty palate with red fruit core. Dry mineral finish. I especially liked the meaty character of this.
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