Australia Trade Tasting (London): 13.3% The oak is more evident in the palate than the nose, tasty white fruit, fresh, high acidity, a bit green long finish
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Appearance: The wine is Clear with a Pale lemon colour. Nose: The nose is Clean and Developing, showing Medium(+) intensity primary aromas of lemon, peach and apricot and secondary aroma of mocha. Palate: The wine is Dry in the mouth with a High level of acidity. It has a Medium Level of alcohol (13.30%). It has Medium body and Medium(+) intensity primary flavours of lemon, peach and apricot. The finish is Medium. Overall: Good intensity, but still quite lean and green Conclusion: It is a Good quality wine. Can Drink Now but has Potential for Ageing.
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1/21/2020 - kostaslonis wrote:
Australia Trade Tasting (London): 13.3% The oak is more evident in the palate than the nose, tasty white fruit, fresh, high acidity, a bit green long finish
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9/9/2018 - HStaal wrote: 88 Points
Mornington Peninsula Tasting and Lunch (The Harrow, Little Bedwyn): Although I tried to stick to WSET style note taking due to lack of time this should be treated as no more than an overall impression of the wine.
Appearance: The wine is Clear with a Pale lemon colour.
Nose: The nose is Clean and Developing, showing Medium(+) intensity primary aromas of lemon, peach and apricot and secondary aroma of mocha.
Palate: The wine is Dry in the mouth with a High level of acidity. It has a Medium Level of alcohol (13.30%). It has Medium body and Medium(+) intensity primary flavours of lemon, peach and apricot. The finish is Medium.
Overall: Good intensity, but still quite lean and green
Conclusion: It is a Good quality wine. Can Drink Now but has Potential for Ageing.
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