My previous note still stands. Natural cork. This is a pretty good Bordeaux, not amazing. Decent balance, silky tannins are nearly integrated, good fruit, long mineral and tobacco finish. I would say that this is in its drinking window. I'm sure it could go longer, it still tastes like a young bordeaux, I'm just not sure if I'll like it more however. 1.5 years on since the last time I tried it and I wasn't wowed. It improved in the glass.
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Quite Pauillac in character with classic notes of ripe black fruits, graphite minerals and a hint of roasted nuts. Drinking well already with some air and the texture is smooth and even creamy. The finish shows a nice licorice flavor with some tannins still to resolve and they are a bit astringent to me. A nice Bordeaux and a bit unfair to compare it to the best of the commune.
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Intense minerality with blackberries, clove and black pepper on the nose. Palate is penetrating with black fruits, earthy spices and dried herbs on a medium-bodied mid-palate. Transition to a deep and clean finish is uneven. Need some breathing for the elements to open up. Let this age for another 2-3 years for better harmonisation.
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4/25/2024 - mcflytfc Likes this wine: 91 Points
My previous note still stands. Natural cork. This is a pretty good Bordeaux, not amazing. Decent balance, silky tannins are nearly integrated, good fruit, long mineral and tobacco finish. I would say that this is in its drinking window.
I'm sure it could go longer, it still tastes like a young bordeaux, I'm just not sure if I'll like it more however. 1.5 years on since the last time I tried it and I wasn't wowed. It improved in the glass.
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12/30/2023 - dream wrote: 88 Points
Quite Pauillac in character with classic notes of ripe black fruits, graphite minerals and a hint of roasted nuts. Drinking well already with some air and the texture is smooth and even creamy. The finish shows a nice licorice flavor with some tannins still to resolve and they are a bit astringent to me. A nice Bordeaux and a bit unfair to compare it to the best of the commune.
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10/28/2023 - Psdycp wrote: 90 Points
Intense minerality with blackberries, clove and black pepper on the nose. Palate is penetrating with black fruits, earthy spices and dried herbs on a medium-bodied mid-palate. Transition to a deep and clean finish is uneven. Need some breathing for the elements to open up. Let this age for another 2-3 years for better harmonisation.
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10/22/2023 - Lars N wrote:
God balanse, typisk rød Bordeaux, fortsatt litt ung og kantete. Bør ha 3-5 flere år i kjelleren
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10/5/2023 - CaptBmann Likes this wine: 91 Points
Purple medium legs sediment full body blueberry blackberry oak dark cherry licorice dry medium smooth with some tannins
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