Un vin très boisé avec des notes de chocolat et de noix de coco au nez. La bouche est riche. Fruits noirs et Kirsch. Finale un peu chaude et plutôt tannique. Du gros rouge qui manque de finesse et d'un style qui ne me plaît plus vraiment. Correct sans plus pour moi.
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Alentejo Trip; 6/3/2018-6/8/2018: Saucy dark currants and smoky earth on the nose. Grippy and young on the palate with dark plums, blackberry, mixed with cocoa powder, cedar, loamy earth, dark chocolate shavings. Well done but needs time.
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8/8/2020 - fredfta wrote: 90 Points
Wip... perfil fresco, muito equilíbrio
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4/19/2019 - Tpairing wrote: 88 Points
Violet, plum and red berry flavours. Good tannin blend.
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12/10/2018 - poste244 wrote: 87 Points
Un vin très boisé avec des notes de chocolat et de noix de coco au nez. La bouche est riche. Fruits noirs et Kirsch. Finale un peu chaude et plutôt tannique. Du gros rouge qui manque de finesse et d'un style qui ne me plaît plus vraiment. Correct sans plus pour moi.
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8/31/2018 - AndreikL Likes this wine: 83 Points
OK. Drinks good but nothing exciting enough to rebuy Again
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6/5/2018 - isaacjamesbaker wrote: 88 Points
Alentejo Trip; 6/3/2018-6/8/2018: Saucy dark currants and smoky earth on the nose. Grippy and young on the palate with dark plums, blackberry, mixed with cocoa powder, cedar, loamy earth, dark chocolate shavings. Well done but needs time.
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