Stunning wine. Dark and rich, but smooth. Hints of dark cocoa, thyme, coffee. Immense complexity and a long finish. Started drinking after 30min decant, got better through the meal. Was actually good even right out of the bottle.
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My 2nd time trying this 2016 and at this point, it is mind blowing. Give it a full 90 minutes to open up and then it is a fully powerful, fruit forward wine. Absolutely amazing. Deep vibrant fruits but very smooth with no hard edges.
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Drink after 3 hours of aeration, without decanting. Deep ruby with purple rim. Nose of cherry, vanilla, leather, and spices. Full-bodied, with elegant, dense, and rounded mouthfeel. Soft tannin and medium-to-low acidity. Finish is fruity and reasonably long. Drinking beautifully now, but also worth to wait. 93.5pt.
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I really like this. Opened on July 3. Decanted and kept in wine fridge for an hour before serving. Vacusealed the remaining bottle and put it in a regular fridge till July 12 and drank the last glass then. Last glass was great. I don’t know how, but when the wine hits my tongue I just see the vineyard so clearly in my mind. I have a soft spot for this estate and I enjoyed this bottle very much.
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4/21/2024 - jdrosen Likes this wine: 95 Points
Stunning wine. Dark and rich, but smooth. Hints of dark cocoa, thyme, coffee. Immense complexity and a long finish. Started drinking after 30min decant, got better through the meal. Was actually good even right out of the bottle.
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2/4/2024 - KTelaak_Buffalo Likes this wine: 97 Points
My 2nd time trying this 2016 and at this point, it is mind blowing. Give it a full 90 minutes to open up and then it is a fully powerful, fruit forward wine. Absolutely amazing. Deep vibrant fruits but very smooth with no hard edges.
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8/20/2023 - Ohlawuly Likes this wine: 94 Points
Drink after 3 hours of aeration, without decanting.
Deep ruby with purple rim. Nose of cherry, vanilla, leather, and spices. Full-bodied, with elegant, dense, and rounded mouthfeel. Soft tannin and medium-to-low acidity. Finish is fruity and reasonably long. Drinking beautifully now, but also worth to wait. 93.5pt.
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7/12/2023 - SMagowan Likes this wine: 95 Points
I really like this. Opened on July 3. Decanted and kept in wine fridge for an hour before serving. Vacusealed the remaining bottle and put it in a regular fridge till July 12 and drank the last glass then. Last glass was great. I don’t know how, but when the wine hits my tongue I just see the vineyard so clearly in my mind. I have a soft spot for this estate and I enjoyed this bottle very much.
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4/23/2023 - Vintage82 wrote:
Not ready
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