Nice French oak on the nose, blueberry, tobacco, with subtle spices - sage, bay leaf. Initially dry with moderate tannins after 15 mins of air, but the wine opened up and smoothed considerably by 1 hour. Dark fruit, tobacco, and earth on the palate with a hint of vanilla. Lingering finish with mild spices. Drink now.
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Moden Bordeaux stil. Myk, medium kropp med god munnfylde tradisjonell smaksbilde. Flott følge til indrefilet sous vide. Kunne ligget tre fire år til i kelleren.
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Rødlilla. Mørk men gjennomsiktig homogen farge (ikke mørk i kjerne). Både lukt og smak er dominert av mørke bær. En del syre. Lite tanniner. Relativ kort. Enkel, men god.
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2/18/2023 - joard wrote:
Drakk den sammen med A&H og B&A. Grei Bordeaux og var akkurat passe gammel. Ingen snerpende taniner. Passer også til Brie.
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6/17/2021 - Jrkeene7 Likes this wine: 87 Points
Nice French oak on the nose, blueberry, tobacco, with subtle spices - sage, bay leaf. Initially dry with moderate tannins after 15 mins of air, but the wine opened up and smoothed considerably by 1 hour. Dark fruit, tobacco, and earth on the palate with a hint of vanilla. Lingering finish with mild spices. Drink now.
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12/13/2020 - jonr Likes this wine: 85 Points
Moden Bordeaux stil. Myk, medium kropp med god munnfylde tradisjonell smaksbilde. Flott følge til indrefilet sous vide. Kunne ligget tre fire år til i kelleren.
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2/23/2019 - DanR wrote: 86 Points
Solid everyday bdx. Good typicity. Drank over 3 days, held up nicely.
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12/29/2017 - havarhar wrote: 86 Points
Rødlilla. Mørk men gjennomsiktig homogen farge (ikke mørk i kjerne). Både lukt og smak er dominert av mørke bær. En del syre. Lite tanniner. Relativ kort. Enkel, men god.
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