First Breuer Schloßberg for me. This is different but real good. Not as racy as the Nonneberg in the next glas, but a joy to drink. Minerals and acid in balance. There ist more to come here. 95 +
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not blind, Magnum I had it a few weeks before from regular bottle and again this a beautiful reluctant Riesling which needs really a lot of time to evolve. But the salinity is impressive. At least 2 decades of drinking period. 95-96
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not blind Lovely Riesling from one of my favourite vintages. THis wine is a sleeping monster. The extract and concentration is unbelievable. Lean, powerful, lemon peel, nearly no fruit but no annoying salinity. Will survive two decades. 96+
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11/28/2023 - aquacongas Likes this wine: 97 Points
blind, Magnum
One of the best Rieslings from 2017 I know. As always elegant, no yellow stone fruits, saline, precise and a phenomenal density. 97
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10/14/2023 - Orange Tsian wrote: 95 Points
黄柠檬皮、橘子皮、黄桃、杏脯之类的果味,慢慢还会出现些许菠萝奶昔味,沉稳而有些内敛,薄荷等草本带来沁凉感以及些许杏仁带来的烘烤坚果感增添立体感。口感饱满有力,酸度高企有劲度,结构也比较大,整体的纵深感很好。果味熟,能觉察轻微贵腐感,桃杏果脯、蜜饯柑橘内包笼着酸桃子、柠檬、苹果之类的新鲜果味,后段还有轻微烤板栗的味道,还是个沉睡着的巨物。
到了第三天晚上,整体陡然一变,突出的柚子皮和柠檬皮带出精油感,和月桂叶之类香料混合,感觉变得激烈而活跃起来,形成一个跃起的环,内里营造出澄澈纯净的空间,带有菠萝汁、芒果奶昔、橙花、新鲜薄荷之类的风味,还嵌着矿物丝缕,似乎湖面涟漪倒映景象。口感宽阔渐进,非常精致细腻,光滑而轻微酥麻的萃取感推动着酒液滑行在口中,酸度和酒体都渐强,热情而纯粹,葡萄柚汁、柠檬、菠萝、酸桃、白杏等营造出一个澄澈、宽阔和圆润的空间,出尘,内里演化各种风味,新鲜的香草碎,杏干等作结,余味悠长,令人动容。93-96/100
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7/14/2023 - Frank Schneider wrote: 95 Points
First Breuer Schloßberg for me. This is different but real good. Not as racy as the Nonneberg in the next glas, but a joy to drink. Minerals and acid in balance. There ist more to come here. 95 +
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12/3/2022 - aquacongas Likes this wine: 96 Points
not blind, Magnum
I had it a few weeks before from regular bottle and again this a beautiful reluctant Riesling which needs really a lot of time to evolve. But the salinity is impressive. At least 2 decades of drinking period. 95-96
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11/6/2022 - aquacongas wrote: 96 Points
not blind
Lovely Riesling from one of my favourite vintages. THis wine is a sleeping monster. The extract and concentration is unbelievable. Lean, powerful, lemon peel, nearly no fruit but no annoying salinity. Will survive two decades. 96+
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