Community Tasting Notes (2) Avg Score: 87 points

  • By the glass. It is made in the Maipo valley exclusively with cabernet sauvignon (95%), Syrah and Petite Sirah grapes, with a maturation of 12 months in first, second and third use barrels. A simple and direct wine that leaves little room for finesse. As expected in a Chilean wine, black berries and spices dominate olfactory panorama. On the palate it shows a serious structure, a creamy texture and an alcoholic and tannic finish. Nothing extraordinary without a doubt.

    Por copas. Es elaborado en el valle del Maipo exclusivamente con uvas cabernet sauvignon (95%), Syrah y Petite Sirah, con una maduración de 12 meses en barricas de primer, segundo y tercer uso. Un vino simple y directo que deja poco espacio para la finura. Tal y como se esperaba en un vino chileno, en nariz las bayas negras y las especias dominan el panorama olfativo. En boca muestra una seria estructura, una textura cremosa y un final alcohólico y tánico. Nada extraordinario sin duda.

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  • Dry but nice

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