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Community Tasting Notes (2) Avg Score: 91 points

  • Licorice, dark cocoa, cherry, 5 spice, pepper, black raspberry and chocolate come to the surface of the perfume with ease. Medium-bodied, lifted and fruity, with a cool spicy overtone, this is already loads of fun to taste. The wine was made from blending of 50% old vine Petit Verdot and 50% Merlot, which is unique for Bordeaux.

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  • Spicy, floral and polished, the wine is juicy, forward and sweet, with a nice dose of ripe, spiced black raspberries from start to finish. The wine was made from blending of 50% old vine Petit Verdot and 50% Merlot, which is unique for Bordeaux. 90-92 Pts

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JebDunnuck.com

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JamesSuckling.com

JebDunnuck.com

JancisRobinson.com

Vinous

  • By Antonio Galloni
    Bordeaux 2018: Back in Black (Apr 2019), 4/1/2019, (See more on Vinous...)

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Decanter

JamesSuckling.com

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