Nose: earth, cocked plum, dark cherries, ceder, Blackberry Palate: dry, full body, high acidity, medium tannins, high alcohol, medium minus finish, medium intensivity, Cellar, dark plum and cherries, slightly cooked
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17C, Coravin sip, with garlic & parsley butter on thin beef. Excellent combo.
Better than expected. Fresh, mature, Wild red berries, herbs. Would have guessed Bdx, but slightly different with the freshness and a bit of steel. Nice!
Think it is good for a couple of years and peaks now.
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Fresh, ripe berry fruit, bell pepper. Not tannic but has a somewhat course texture and a slight medicinal aftertaste that is not really pleasant. Overly rustic for my taste. Drink soon.
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7/3/2023 - Patrik Mellstrom Likes this wine: 86 Points
Nose: earth, cocked plum, dark cherries, ceder, Blackberry
Palate: dry, full body, high acidity, medium tannins, high alcohol, medium minus finish, medium intensivity, Cellar, dark plum and cherries, slightly cooked
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1/20/2023 - culater Likes this wine: 88 Points
17C, Coravin sip. Garlic & Parsley butter on thin beef.
A decant might Do the trick.
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1/20/2023 - culater wrote: 90 Points
17C, Coravin sip, with garlic & parsley butter on thin beef. Excellent combo.
Better than expected. Fresh, mature, Wild red berries, herbs. Would have guessed Bdx, but slightly different with the freshness and a bit of steel. Nice!
Think it is good for a couple of years and peaks now.
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7/27/2021 - Dr Otto wrote: 80 Points
Fresh, ripe berry fruit, bell pepper. Not tannic but has a somewhat course texture and a slight medicinal aftertaste that is not really pleasant. Overly rustic for my taste. Drink soon.
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7/2/2021 - Crusse Likes this wine: 82 Points
Ett otroligt runt och fylligt vin för sitt pris.
Fantastisk färg och en härlig doft av röda bär.
Rekommenderas starkt.
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