2002 Tait Shiraz Basket Pressed

Community Tasting Notes (21) Avg Score: 92.0 points

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  6/25/2023 - Joelene wrote: 91 Points

  Drinking well, still taste a bit of alcohol

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  7/10/2022 - Frijole wrote:

  dark plum inky red, little clarity, brickish hue
  Nose: plum, cassis, black cherry, leather, licorice, dark chocolate, espresso, silver, wet earth, black pepper, clove, minerals, smoke, caramel, toasted oak
  Pal: plum, cassis, black cherry, leather, licorice, tar, espresso, wet earth, fennel, black pepper, clove, minerals, caramel, smoke, toasted oak
  Feel: full, chewy, round
  Finish: long
  TC9

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  8/13/2017 - BrewWench Likes this wine: 92 Points

  Black cherry on the nose. Deep flavors of black cherry with a peppery finish. Wow - I did not know if this bottle would hold up - it was spectacular. Paired with Sunday night spaghetti.

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  9/10/2016 - Nicthebuilder wrote: flawed

  TCA ruined any possibility of this being drinkable
  A bottle consumed approximately a year ago fared much better. I recall it was essentially a typical big, Barossa fruit bomb of a wine that I did enjoy to some extent with the heavy meaty food it was consumed with, but the heat was a bit over the top. The 15.2% alcohol was very apparent.

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  7/13/2013 - KVM wrote:

  Inky purple. Concentrated blackberry fruit. Thick texture, long grainy and alcoholic finish.

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View all 21 Community Tasting Notes

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