Black fruit with a smoky, tarry note. The palate is pure blackcurrant juice on entry and then there’s a sappy freshness on the finish. Good, as ever, from this producer but preferred the 2016.
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11/24/2023 - JonnyUtah29 wrote: 84 Points
Overly ripe. Maybe could use more time. I’ve heard good things about this region but wasn’t impressed
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7/15/2023 - auldalliance Likes this wine:
Good but not outstanding Shiraz. Has nice streak of acidity and not a fruit bomb, restrained and a little tannin on the end. Fine with steak.
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12/12/2021 - T.Heddle Likes this wine: 80 Points
Good, not for seafood.
Great with chili and pizza
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9/22/2021 - Nyllet wrote: 85 Points
Dense darkred. Dark berries, violet, herbs and eucalyptus. Quite high acidity. Lacks some tannins.
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5/12/2021 - bacchus of knockholt Likes this wine: 87 Points
Black fruit with a smoky, tarry note. The palate is pure blackcurrant juice on entry and then there’s a sappy freshness on the finish. Good, as ever, from this producer but preferred the 2016.
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