Cellar tracker ratings too low on this- remember JD was 97+, WA 96-8+,VM93- this is top tier RRV Ritchie Vineyard stuff/ perfect now. Luc morlet tries to make a Burgundian Montrachet style in America- and by that standard it’s a bargain. From the mailing list it was $100 or so and with hunting you can get close to this- not cheap but not Burgundian peer price either!
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Blliets Chards from around the world (Billiet's Bordelo): Noce with notes of vanilla, faint apricot and Meyer lemon. Wonderfully integrated on the palate. Delicious wine, but just a nudge behind the Peter Michael for me. Finished 3 of 6, my 2 of 6.
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5/4/2024 - PB wino wrote: 97 Points
Wild flowers, pineapple, butter scotch. A beautiful and balanced drink. Could drink all night. Had with a seafood tower.
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1/27/2024 - RJWallis Likes this wine: 92 Points
A very balanced wine drinking beautifully. Not entirely sure it is worth the tariff but as always a well crafted wine.
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7/23/2023 - Tylerk wrote: 93 Points
Cellar tracker ratings too low on this- remember JD was 97+, WA 96-8+,VM93- this is top tier RRV Ritchie Vineyard stuff/ perfect now. Luc morlet tries to make a Burgundian Montrachet style in America- and by that standard it’s a bargain. From the mailing list it was $100 or so and with hunting you can get close to this- not cheap but not Burgundian peer price either!
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7/8/2023 - Steven DiFiore Likes this wine: 92 Points
Excellent.
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9/13/2022 - bubbachumps wrote: 94 Points
Blliets Chards from around the world (Billiet's Bordelo): Noce with notes of vanilla, faint apricot and Meyer lemon. Wonderfully integrated on the palate. Delicious wine, but just a nudge behind the Peter Michael for me. Finished 3 of 6, my 2 of 6.
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