Fresh and fun and bluefruity. This is clay, clay clay. The entry label is all clay, which is this. Gravity in big tanks. 50% in 600 L oak and then the rest in 225 L and all old. 12 months to make it more mature but not make it oaky. The point is Mencia. From the higher plot. And funny. Maybe its all this talk of oak but now it tastes oaky to me. From Isidoro all the manual labor means there is no racking in Mencia.
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9/29/2023 - Altrem2 Likes this wine: 85 Points
Bon avec poulet general tao
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12/2/2022 - jane.hannah wrote:
Excellent taste but speeded me up at night, excellent wine.
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9/28/2021 - Ben Christiansen wrote:
Fresh and fun and bluefruity. This is clay, clay clay. The entry label is all clay, which is this. Gravity in big tanks. 50% in 600 L oak and then the rest in 225 L and all old. 12 months to make it more mature but not make it oaky. The point is Mencia. From the higher plot. And funny. Maybe its all this talk of oak but now it tastes oaky to me. From Isidoro all the manual labor means there is no racking in Mencia.
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