N: Pronounced intensity, youthful aromas of asparagus, bell pepper, grapefruit, vegetal, guava, passion fruit, pine resin, cheese rind, lees, grapefruit pith.
P: Dry, high acid, medium alcohol, medium body, medium(+) intense flavors of asparagus, bell pepper, grapefruit, vegetal, guava, passion fruit, pine resin, cheese rind, lees, grapefruit pith. The wine has a medium(+) finish.
Good; Disjointed with resinous quality, lacks delineated flavors.
Not Suitable for Bottle Aging
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6/14/2023 - Rcarlyle wrote: 59 Points
Concrete aged sav blanc, mineral mouth tang finish.
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3/18/2023 - R2-D2 wrote: 87 Points
WSET Diploma Class Tasting with Peter Neptune; 2/4/2023-3/31/2023 (Costa Mesa, CA): Pale Lemon
N: Pronounced intensity, youthful aromas of asparagus, bell pepper, grapefruit, vegetal, guava, passion fruit, pine resin, cheese rind, lees, grapefruit pith.
P: Dry, high acid, medium alcohol, medium body, medium(+) intense flavors of asparagus, bell pepper, grapefruit, vegetal, guava, passion fruit, pine resin, cheese rind, lees, grapefruit pith. The wine has a medium(+) finish.
Good; Disjointed with resinous quality, lacks delineated flavors.
Not Suitable for Bottle Aging
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9/4/2022 - tjb12 Likes this wine: 90 Points
Bright, with citrus and floral notes. Nice and easy drinking.
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6/17/2022 - ExperientialVino wrote: 85 Points
Decent bottle, saline, notes of apricot
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