A new world fruit bomb as expected. Well made though. Just hot / sweet and not enough savory complexity to get too excited about. Terrible QPR for what I paid way back when, but we certainly finished the bottle. Not sure I see much reason to wait on this.
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first the scent of brine cured olives followed by some tar smoked meat and lush black fruit that continued on the palate and finished long and silky. beautifully balanced; a marvelous wine paired with braised pork shanks and cheesy blue corn grits
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Inky purple red. Clear.Boysenberry, Plum, Black Cherry on the nose. A hint of iodine also. Full bodied. Beautifully balanced. Soft tannins compliment the acidity. Long finish with some sweet fruit at the end.
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3/21/2023 - andrew.cameron Likes this wine: 94 Points
Cork. I very good condition, some primary fruit left, plenty of tertiary characteristics. Balanced with a long finish. Drink to 2030-35
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6/4/2022 - JerM wrote: 95 Points
(BroNeo's) Layered dark fruits, wood spice, juicy sweetness. Powerful, layered, hedonistic, yet clean and balanced. Beautifully developed, showing age and softened maturity. Yummy.
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2/27/2021 - lifeattable wrote: 88 Points
A new world fruit bomb as expected. Well made though. Just hot / sweet and not enough savory complexity to get too excited about. Terrible QPR for what I paid way back when, but we certainly finished the bottle. Not sure I see much reason to wait on this.
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2/15/2021 - lushlife wrote: 95 Points
first the scent of brine cured olives followed by some tar smoked meat and lush black fruit that continued on the palate and finished long and silky. beautifully balanced; a marvelous wine paired with braised pork shanks and cheesy blue corn grits
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2/1/2021 - NuTricks wrote: 96 Points
Inky purple red. Clear.Boysenberry, Plum, Black Cherry on the nose. A hint of iodine also. Full bodied. Beautifully balanced. Soft tannins compliment the acidity. Long finish with some sweet fruit at the end.
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