2006 Bouchard Père et Fils Volnay 1er Cru Taillepieds
Pinot Noir
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Community Tasting Notes (8) Avg Score: points
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Pro Reviews
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Burghound
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By Allen Meadows
(Maison Bouchard Père et Fils Volnay Taillepieds 1er Cru Red) Subscribe to see review text.
2nd Quarter, 2008, Issue #30, (See more on Burghound...)
The World of Fine Wine
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March 2008, Issue #19, (See more on The World of Fine Wine...)
(Bouchard Père et Fils, Volnay Premier Cru Taillepieds) Login and sign up and see review text.
View From the Cellar
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By John Gilman
(Domaine Bouchard Père et Fils Volnay “Taillepieds”) Login and sign up and see review text.
Mar/Apr 2008, Issue #14, A Second Helping of 2006 Burgundy
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By Stephen Tanzer
(Bouchard Pere et Fils Volnay Taillepieds) Login and sign up and see review text.
March/April 2008, IWC Issue #137, (See more on Vinous...)
JancisRobinson.com
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By Julia Harding, MW
(Dom Bouchard Père et Fils, Taillepieds Volnay Red) Subscribe to see review text.
1/31/2008, (See more on JancisRobinson.com...)
Burgundy-Report
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By Bill Nanson
(Bouchard Père et Fils Volnay Taillepieds) The nose goes a little deeper than the Fremiets with darker shaded fruit. There are still plenty of tannins, a little astringent but also a little finer. More flavourful and with a little more dimension of higher-toned fruit on the palate.
4/1/2008, (See more on Burgundy-Report...)
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Wine Definition
- Vintage2006
- TypeRed
- ProducerBouchard Père et Fils
- VarietyPinot Noir
- Designationn/a
- VineyardTaillepieds
- CountryFrance
- RegionBurgundy
- SubRegionCôte de Beaune
- AppellationVolnay 1er Cru
- Display optionsDefault
11/29/2020 - lightning wrote: 92 Points
Quay lunch (Quay): Melted ruby colour. Seductive red fruits, has a carnal barnyard note; light to medium bodied with ripe red fruits, minerals and smoke, fine grippy tannins with good length. Fruit character on the palate perhaps a touch stodgier than I'd prefer in an aged red Burgundy, unsure if serving temperature contributed to this. In a good spot at the moment, however will look to hold remaining bottles for another 5 years with the hope of further tertiary development. Sufficient fruit and structure to hold if provenance is sound.
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8/1/2018 - CamWheeler wrote: 91 Points
SLDS August 2018: Rhubarb, iron, roses, slate and cinnamon. Nicely structured with some good fruit that keeps it from being too tight. Good length and very nice.
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8/1/2018 - fizz wrote:
Cherry, sweet earthy note. Mid weighted, with nice interest and intensity. Some grip still noted, which was not detrimental to the overall feel. Drinking nicely now.
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5/5/2013 - kurishin Likes this wine: 92 Points
Still some tannins here but drinkable now. Strawberry flavors on the palate. Great stuff.
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6/1/2012 - fizz wrote: 91 Points
Looking quite good now. Pinot fruit mixed with a mineral tautness and a touch of spice.
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