2007 Domaine François Mikulski Meursault 1er Cru Les Genevrières

Community Tasting Notes (8) Median Score: 88 points

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  1/16/2021 - Derek Darth Taster Likes this wine: 93 Points

  FWSG Puligny Grand Cru vs Meursault Genevrieres tasting. Semi-blind. Double samples. Tasted in Gabriel Standart.
  Appearance is clear, pale intensity, yellow lemon colour. Legs.
  Nose is clean, shy medium- to medium intensity, with aromas of stony minerality, chalk, citrus lemon peel. Developing.
  On the palate, dry, high acidity, medium alcohol (13%), medium body. Medium flavour intensity, with flavours of citrus lemon peel and pulp, lime, chalky, wet stones minerality. Mouth-watering long finish.
  Very good quality. Initially a little austere, but intensity builds up with air. I love the acidity and tension here. Still very fresh for something 14 years old. Could age more, but not sure to what end as my friend Asparagus says. For a domaine with a premox rep, it would be wiser to drink up sooner.
  Perhaps I am just over-rating this based on my liking of the acid tension.

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  5/9/2017 - fcxj wrote: 70 Points

  Honeyed nose, quite advanced and thin.

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  9/17/2014 - pgconnolly wrote: 85 Points

  Have to say quite a disappointment. Not at all sure why Mikulski wines command such high prices. Perhaps a bit too subtle for me. Great white Burgundies should have different flavours at different times in the mouth. Cannot say I could detect any evolution here.

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  5/28/2014 - EMAZurich wrote: 93 Points

  Weisses Burgund vs. Alpenländische Chardonnays: 3 Stunden dekantiert...
  Whow! Mittleres Goldgelb. Ausdruckstarke frische Nase nach Südfrucht und etwas Holz. Am Gaumen zuerst etwas zurückhaltend, im Vergleich zu den Konkurrenten deutlich feinere Klinge... tolles Frucht/Säurespiel, Mineralik, immer mehr Nuancen... ellenlang! Schon sehr schön rund, ich würde sagen wir sind in der Trinkreife angelangt...

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  12/28/2012 - kwachtv wrote: 77 Points

  Thin, light, some citrus and minerality but under par for this vineyard. Can't believe it will improve much

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