An OK effort for 20 bucks. Slightly flacid but there's enough acidic backbone to hold up the operation. Pretty good with vanilla ice cream, actually. Decent minerality and light fruit. Wholly unoffensive.
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Tasted at Palm Bay Winemaker's Tour 2010 @ NY Public Library @ Bryant Park. Pale golden hue. Richer than their FB Riesling and not overly sweet w/bit of muscat. Aromas & flavors of ripe peaches, apricot & yellow citrus fruits w/good balance.
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12/27/2012 - swayzeeee Likes this wine: 87 Points
A solid wine. Well balanced, off-dry, some nice acidity. Not excellent, but certainly very good.
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6/29/2011 - markellen.foodies@gmail.com wrote: 92 Points
MICHAEL's GENUINE FOODS - Summer of Riesling (Michael's Genuine Foods, 130 NE 40th St, Miami, FL): 1st Course. Slightly sweeter, but more complex and balanced. Excellent. David's favorite in the flight.
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6/27/2011 - jeffal66 wrote: 85 Points
An OK effort for 20 bucks. Slightly flacid but there's enough acidic backbone to hold up the operation. Pretty good with vanilla ice cream, actually. Decent minerality and light fruit. Wholly unoffensive.
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5/18/2010 - DRS-Inc wrote: 89 Points
Tasted at Palm Bay Winemaker's Tour 2010 @ NY Public Library @ Bryant Park. Pale golden hue. Richer than their FB Riesling and not overly sweet w/bit of muscat. Aromas & flavors of ripe peaches, apricot & yellow citrus fruits w/good balance.
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