1998 Roberto Voerzio Barolo La Serra

Community Tasting Notes (22) Avg Score: 92.4 points

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  1/2/2020 - Yagil wrote: 92 Points

  Piemonte wines tasting (at my home): a ripe mature Barolo, from a fairly good, though not outstanding, vintage

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  7/15/2019 - popopdrops wrote: 91 Points

  Siste flaske, dekantert, stadig meget pen, litt medisinskap dag en, mot markjordbær dag to.

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  6/11/2018 - KCC320 wrote: 89 Points

  Nose: mint, dark cherry ,oak, spice , dried rose
  palate: a bit chocolate , spice, dark fruit, modern, dried rose n drying tannin at the end.
  Still unbalanced by the astringent tannin, not sure if it can be resolved.

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  5/11/2018 - Eric Guido Likes this wine: 91 Points

  The nose was dark with moist soil tones up front, giving way to black cherry, licorice, crushed fall leaves and hints of animal musk. On the palate, I found soft, velvety come-hither textures with fleshy cherry and strawberry fruits offset by a slight herbal note as inner florals and hints of sous bois developed. It finished on resolved yet tactile tannin, dark spiced cherries, with a liquor like quality, and a hint of resonating heat.

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  1/13/2018 - popopdrops Likes this wine: 90 Points

  Dekantert. Åpner litt tøff i trynet. Roer seg pent ned. Kirsebærnese, av de behagelige. Roberto er en modernist, var i alle fall det i 1998, men her er ingen overdreven eik. Dag 2 er behager enda større, altså stadig lys framtid.

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