SLDS September 2016: Ash, toast, cherry, pencil and raspberry. Sweetly fruited palate, there is some good spice and a bright lift on the finish. A little less textually interesting than the 2010 but still very fine.
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Cass Mono, NY: My first experience with an Palacios. New World, lush, perfume nose. Center fruit, well integrated, well-balanced palate reads the same way on the finish. Some red fruit and very pure all around. Burgundy notes.
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Not having a Bierzo benchmark, all I can say is if you like young burgundies, you'll like this. All purified red fruit on nose and palate. Long finish. Wish I had more of these.
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9/14/2016 - CamWheeler wrote: 90 Points
SLDS September 2016: Ash, toast, cherry, pencil and raspberry. Sweetly fruited palate, there is some good spice and a bright lift on the finish. A little less textually interesting than the 2010 but still very fine.
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12/18/2015 - T.E.D. wrote: 90 Points
Cass Mono, NY: My first experience with an Palacios. New World, lush, perfume nose. Center fruit, well integrated, well-balanced palate reads the same way on the finish. Some red fruit and very pure all around. Burgundy notes.
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2/15/2015 - Barakahn Likes this wine: 91 Points
Not having a Bierzo benchmark, all I can say is if you like young burgundies, you'll like this. All purified red fruit on nose and palate. Long finish. Wish I had more of these.
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2/18/2012 - kingkanu wrote:
Matts Sommelier celebration and Mums xmas present weekend; 2/17/2012-2/19/2012 (London, UK): This is a deeper and more brooding Mencia. the nose is quite juicy, red cherries and recurrants. its very smooth into the mouth, balanced acidity, boysenberries and tart cherry, long
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