Tasting Notes for AlbertoMassa

(46 notes on 46 wines)

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Red
12/18/2016 - AlbertoMassa wrote:
85 points
too old, a little bit of marsala
White - Sweet/Dessert
10/24/2016 - AlbertoMassa Likes this wine:
89 points
Tre Galli (Tre Galli - Torino): The wine looks amber colored. It smells like pineapple and honey. The body is full. The wine finishes long.
Red
2005 Palari Faro Nerello Blend, Nerello Mascalese (view label images)
10/24/2016 - AlbertoMassa Likes this wine:
88 points
Tre Galli (Tre Galli - Torino): The wine looks purple colored. The legs are medium. It smells like strawberry, raspberry and black pepper. The body is medium.
Red
10/24/2016 - AlbertoMassa wrote:
87 points
Tre Galli (Tre Galli - Torino): The wine looks purple colored. The legs are slow. It smells like strawberry, blackberry, blueberry, cranberry, prune, tobacco and tea. The wine has high acidity.
Red
10/24/2016 - AlbertoMassa Likes this wine:
86 points
Tre Galli (Tre Galli - Torino): The wine looks purple colored. The legs are slow. It smells like strawberry, blueberry, blackberry, cherry and black pepper. The body is medium/full. The wine finishes long. The wine has medium acidity.
Red
2008 Dario Princic Favola Venezia Giulia IGT Red Blend (view label images)
10/24/2016 - AlbertoMassa Likes this wine:
88 points
Tre Galli (Tre Galli - Torino): The wine looks purple colored. The legs are slow. It smells like sandalwood, bergamot, tea and eucalyptus. The body is medium/full.
Rosé
2015 Kabola Rosa Zapadna Istra Rosé Blend (view label images)
10/24/2016 - AlbertoMassa wrote:
85 points
Tre Galli (Tre Galli - Torino): The wine looks amber colored. The legs are medium. There is no sediment in the bottle.
White
10/24/2016 - AlbertoMassa wrote:
87 points
Tre Galli (Tre Galli - Torino): The wine looks yellow gold colored. The legs are medium. There is no sediment in the bottle. It smells like peach blossom, cantaloupe and peach. The body is medium. The wine has medium acidity.
White
10/24/2016 - AlbertoMassa wrote:
86 points
Tre Galli (Tre Galli - Torino): The wine looks yellow colored. The legs are medium. There is light sediment in the bottle. It smells like sweet pepper and hawthorn and apricot. The body is light/medium.
Red - Sparkling
10/24/2016 - AlbertoMassa Likes this wine:
87 points
Tre Galli (Tre Galli - Torino): The wine looks purple colored. The legs are medium. It smells like strawberry jam and cinnamon. It tastes like cherry. The body is medium/full. The wine finishes long. The wine has high acidity.
White - Sparkling
10/24/2016 - AlbertoMassa wrote:
86 points
Tre Galli (Tre Galli - Torino): The wine looks amber colored. It smells like hazelnut.
Rosé - Sparkling
10/24/2016 - AlbertoMassa wrote:
86 points
Tre Galli (Tre Galli - Torino): The wine looks rosy colored. The legs are slow. There is moderate sediment in the bottle. It smells like pomegranate, papaya and melon. The body is light. The wine finishes short. The wine has high acidity.
White
12/31/2014 - AlbertoMassa wrote:
84 points
Tasted too old
Red
10/13/2014 - AlbertoMassa Likes this wine:
90 points
The wine looks inky colored. The legs are slow. There is light sediment in the bottle. The body is full. The wine has round texture. The wine finishes long. The wine has medium acidity.
Red
8/9/2012 - AlbertoMassa wrote:
88 points
Dopo tutti questi anni, il vino si è mantenuto molto bene. Liquirizia, pepe nero, vaniglia sono predominanti
White
2008 Gostolai Rosa ’e Monte Isola dei Nuraghi IGT White Blend (view label images)
2/10/2011 - AlbertoMassa wrote:
80 points
Barbagia Bianco
Red
8/10/2010 - AlbertoMassa wrote:
86 points
aglianico (80%) e piedirosso
White
8/10/2010 - AlbertoMassa wrote:
82 points
Uva: biancolella, biancazita, pepella
White
8/10/2010 - AlbertoMassa wrote:
80 points
Uva: biancolella, falanghina, pepella, ginestra
White
8/16/2009 - AlbertoMassa wrote:
83 points
Ginestrella 40% + Falanghina 40% + Biancolella 20%
White
2/1/2009 - AlbertoMassa wrote:
85 points
Very good with mozzarella di bufala with a little bit of olive oil
Red
5/17/2008 - AlbertoMassa wrote:
85 points
Uva Traminer
Red
4/18/2008 - AlbertoMassa wrote:
84 points
50% Nero d'Avola 50% Syrah
White
4/12/2008 - AlbertoMassa wrote:
87 points
Servito a 10°, di colore giallo paglierino. Al naso esprime aromi intensi e gradevoli gradevoli. In bocca ha buon corpo e sapori intenti ma freschi. Gradazione 13,5%. Ottimo per qualità prezzo!
Red - Sparkling
3/15/2008 - AlbertoMassa wrote:
70 points
leggera effervescenza, simile al Gragnano e si comporta in maniera analoga. Abbinabile con la pizza.
White
1/5/2008 - AlbertoMassa wrote:
80 points
Ottimo con mozzarella di bufala con un filo di olio di oliva
White - Sweet/Dessert
12/25/2007 - AlbertoMassa wrote:
95 points
Just one word: wonderful!
best with chocolate
Red
10/24/2007 - AlbertoMassa wrote:
86 points
Colore rosso rubino con riflessi granati. Elegante al naso ma meno concentrato nel frutto, rovere evidente con note di cannella e chiodi di garofano.Tannino levigato e setoso. Bella corrispondenza gusto/olfattiva.
Red
10/19/2007 - AlbertoMassa wrote:
91 points
Ottimo vino, molto intenso nel colore e con gli aromi
Red
10/13/2007 - AlbertoMassa wrote:
95 points
vino profondo all'olfatto e con una grande presenza tannica. Ottimo !!!
Red
2003 Castello Banfi Chianti Classico Riserva Chianti Classico DOCG Sangiovese Blend, Sangiovese (view label images)
9/29/2007 - AlbertoMassa wrote:
86 points
buon profumo, gusto non entusiasmante al pari di altri chianti riserva
Red
3/13/2005 - AlbertoMassa wrote:
87 points
good wine
1 - 46 of 46
  • Tasting Notes: 46 notes on 46 wines
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