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Tasting Notes for AZ Wine Lover

(146 notes on 131 wines)

1 - 50 of 146 Sort order
Red
6/20/2009 - AZ Wine Lover wrote:
87 points
Pleasantly surprised by this $18 bottle of wine. Smooth, nice fruit, only the subtlest hint of green pepper to remind you it's a Cab. Served with Chicken Parmesan, mushroom turnovers, and garlic-basil pasta. Enjoyable as a sipper and with food. Will buy again.
Red
6/11/2009 - AZ Wine Lover wrote:
95 points
Reminded us of our barrel tasting at Del Dotto. Very smooth and full-bodied. Nice juicy fruit. Just enough oak to round it out without being an oak monster. Could it be that Missouri oak made the difference? Wish we had 100 more bottles of this juice. Probably the best Del Dotto we've had (and we've had, um, quite a few). Drank with steak, tomato-red pepper sauce over pasta, and mushroom turnovers.
Red
2005 Newton Claret Napa Valley Red Bordeaux Blend (view label images)
6/6/2009 - AZ Wine Lover wrote:
90 points
Very good. A MUST buy if you like a meritage or claret.
Red
6/6/2009 - AZ Wine Lover wrote:
90 points
Very good, would buy again. Well rounded. Delicious with and without food.
Red
6/6/2009 - AZ Wine Lover wrote:
90 points
Nice acidity, great as a sipper and with food. True to it's hype. Definitely buy again. Excellent value for the money.
Red
6/6/2009 - AZ Wine Lover wrote:
60 points
Very medicinal (band-aid) taste. Would NOT buy again
Red
6/6/2009 - AZ Wine Lover wrote:
50 points
Very Medicinal, strong tannins. Would not buy again.
White
6/6/2009 - AZ Wine Lover wrote:
86 points
Easy drinking, light oak. Would buy again.
White
5/27/2009 - AZ Wine Lover wrote:
84 points
Was hoping for better. Flavor profile reminiscent of a light beer. Very light citrus fruit. Finished short.
Red
5/27/2009 - AZ Wine Lover wrote:
83 points
A bit thin, fruit didn't seem as pronounced, slight metallic taste. Drank by itself, but might be better with food. Better merlot values can be had at this price.
Red
2005 Newton Claret Napa Valley Red Bordeaux Blend (view label images)
5/26/2009 - AZ Wine Lover wrote:
90 points
Slight green pepper on the nose with a bit of berry. Nice ripe red fruit in the palet , goes well with steak or marinara pasta dishes. Also holds up well on its own. A great valued wine.
Red
7/19/2008 - AZ Wine Lover wrote:
80 points
Horrible
Red
2/23/2008 - AZ Wine Lover wrote:
92 points
Light Body, Fruity and Spicy
Red
12/16/2007 - AZ Wine Lover wrote:
93 points
Very Good, not too fruity, nice earthy flavor light bodied. Definately worth it.
Red
12/16/2007 - AZ Wine Lover wrote:
95 points
Absolutely wonderful, very fruit forward, needs at least 1 hour in the decanter
Red
12/16/2007 - AZ Wine Lover wrote:
96 points
Excellent - Very Complex, after 1 hour of decanting the wine was wonderful. Lots of blackberry
Red
12/2/2007 - AZ Wine Lover wrote:
94 points
Excellent as usual
Red
11/16/2007 - AZ Wine Lover wrote:
93 points
Excellent, needs to decant for at least an hour
Red
11/16/2007 - AZ Wine Lover wrote:
93 points
Very good, had Fettuccine with wild mushrooms
Red
11/16/2007 - AZ Wine Lover wrote:
93 points
Really like, very refreshing...little to no finish
Red
2005 Carro Tinto Yecla Mourvèdre Blend, Mourvèdre (view label images)
10/26/2007 - AZ Wine Lover wrote:
80 points
YUCK
Red
10/15/2007 - AZ Wine Lover wrote:
93 points
Great balance of fruit and earth, couldn't stop drinking, one of the best Pinot's we have had in a long time. Buy it if you can find it.
Red
2002 Spring Mountain Vineyard Napa Valley Red Wine Spring Mountain District Cabernet Sauvignon (view label images)
10/7/2007 - AZ Wine Lover wrote:
94 points
Excellent
Red
10/7/2007 - AZ Wine Lover wrote:
86 points
Very Tannic and never smoothed out
Red
10/7/2007 - AZ Wine Lover wrote:
96 points
Excellent as usual for Caymus! We had this for our 4th wedding anniversary with Lamb Chops.
Red
10/7/2007 - AZ Wine Lover wrote:
85 points
Horrible
Red
2005 Tres Sabores ¿Por qué no? Napa Valley Zinfandel Blend, Zinfandel (view label images)
9/8/2007 - AZ Wine Lover wrote:
92 points
Unbelievable when paired with the Tres Sabores Porque No grilling glaze.
Red
9/8/2007 - AZ Wine Lover wrote:
90 points
Excellent with salmon and Porque No glaze
Red
9/8/2007 - AZ Wine Lover wrote:
90 points
Excellent
Red
9/8/2007 - AZ Wine Lover wrote:
89 points
Very young, was much better after 2 hours in the glass and even better the next day!
Red
9/8/2007 - AZ Wine Lover wrote:
90 points
Very Good, served with Raspberry Chicken and wild rice
Rosé
9/8/2007 - AZ Wine Lover wrote:
90 points
Excellent
Red
8/16/2007 - AZ Wine Lover wrote:
92 points
Excellent with pizza
Red
2002 Terlato Vineyards Episode Rutherford Red Bordeaux Blend (view label images)
8/16/2007 - AZ Wine Lover wrote:
97 points
Absolutely unbelievable...buy it if you can find it.
Red
8/16/2007 - AZ Wine Lover wrote:
92 points
Great with Chicken and cranberry port wine sauce
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  • Tasting Notes: 146 notes on 131 wines
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