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Community Tasting Notes (4) Avg Score: 87.3 points

  • The last winter appeared to be particularly hot and favored an early vine-
    growth. We had frost only 8 times. Spring was characterized by high
    temperatures, but offset by fresh temperatures at night. Thus budburst
    only began around mid-March while remaining two weeks ahead of the
    usual cycle. April was very dry. In June, blooming got off to a great start,
    filling us with optimism for the future. From July, the Veraison seemed
    more disorganized: it started early and ended late, with changes of colors
    until after mid-August. Summer was really disappointing. Fortunately the
    weather became very nice from the 29th of August. And this incredible
    Indian summer settled down until the last day of October. September was
    one of the driest and hottest in the last century. Thanks to this wonderful
    weather conditions we were able to harvest at the appropriate pace. We
    could wait until the perfect level of maturity.
    ,
    Grape harvest dates
    • Merlot : from October 1 st to 10 th
    • Cabernet Sauvignon : from October 13 th to 18 th
    • Cabernet Franc : October 18 th
    Blending
    • 60 % Merlot
    • 39 % Cabernet Sauvignon
    • 1 % Cabernet Franc
    Yield
    40,5 hl/ha
    Ageing
    • 40 % new barrels
    • 25 % one-year barrels
    • 35 % two-year barrels
    Production
    115.000 bottles
    Bottling date at the château
    From April 29 th to May 4 th 2016
    Alcoholic degree
    12,5 % Vol.
    Source: winery website.

    A curiosity. Not sure about provenance.
    Colour: med deep red, thin rim, purple tinge.
    Nose: q full, dusky, earthy, some plum flavours, more damson, good CS notes to back up.
    Taste: light body, rounded, soft, plums then cassis, lacks structure, med finish, dry, touch tannic, plums, almosr sour plums.
    Overall, worth trying but not a humdinger. a light claret with 12.5% ABV.

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  • Very bright fruit, some green bell pepper, herbaceous, earthy. On the palate a bit woody, green, hard, lacking generousity. Lots of acidity, quite angular tannins. 85-87

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  • This delivered the strongest presentation and provided the most substance of several Left Bank 2014 Bordeaux tasted over the weekend. Typical black earth dirtiness of Listrac-Médoc, with Cabernet varietal essences showing strongly, including blackcurrant, pepper garden, and graphite. Satisfying!

    1 person found this helpful, do you? Yes - No / Comment

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Vinous

  • By Neal Martin
    So Chic, So Listrac: Fourcas Hosten (Jul 2021), 7/1/2021, (See more on Vinous...)

    (Fourcas Hosten Fourcas Hosten Red) Login and sign up and see review text.

JamesSuckling.com

JancisRobinson.com

RJonWine.com

  • By Richard Jennings
    1/27/2017, (See more on RJonWine.com...) 89 points

    (Château Fourcas Hosten) Very dark ruby color; cedar, tart red currant nose; tart red currant, cedar palate with good balancing acidity; needs 5 years; medium-plus finish

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