Light but with enough substance to stand up to red meat. Paired very well with mushrooms with its earthiness. Drink now, I believe the fruit is fading...89/90 for me.
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I had this in my Zalto Burgundy glass , where it performed very well. The nose is medium heavy meaning that there are strawberry as well as some wooden notes i think cedar.... on the palate you find , freshness strawberries as well as blackberries with a hint of wood, i guess at this stage it needs 3 hours on a decanter , as i have almost finished the bottle and it starts showing more density.
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Pretty red cherry and strawberry - mostly on the palate as nose is pretty muted. On the light and thin side, and straightforward. Touch of wood. As far as value Burgundy goes, this was a good deal at $30.
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At restaurant, so limited notes. Bright pale ruby colour; very aromatic nose of wild cherries. The mouth displays matching flavours and very good grip, with some tannins. Drinks OK now if you do not mind some tightness in the finish, but should soften in years to come while retaining most of the bright fruit. A succesful exponent of the light and fragrant side of Burgundy.
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5/22/2020 - Martin_G wrote: 86 Points
Faded fruit on this one. Drink these up.
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5/2/2020 - Dima Angert Likes this wine:
Great showing for this domaine bottling. Sour cherry, ripe pomegranate with good acidity and enough complexity and length.
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4/3/2020 - Martin_G wrote: 89 Points
Light but with enough substance to stand up to red meat. Paired very well with mushrooms with its earthiness. Drink now, I believe the fruit is fading...89/90 for me.
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4/13/2019 - FDP wrote: 88 Points
I had this in my Zalto Burgundy glass , where it performed very well.
The nose is medium heavy meaning that there are strawberry as well as some wooden notes i think cedar....
on the palate you find , freshness strawberries as well as blackberries with a hint of wood, i guess at this stage it needs 3 hours on a decanter , as i have almost finished the bottle and it starts showing more density.
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12/21/2018 - lbarnard wrote: 88 Points
Pretty red cherry and strawberry - mostly on the palate as nose is pretty muted. On the light and thin side, and straightforward. Touch of wood. As far as value Burgundy goes, this was a good deal at $30.
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10/16/2018 - RomanPski Likes this wine:
Red cherry fruit, high acidity and a nice tannic bite. Definitely needs some more time but very delicious today.
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8/18/2018 - Eudemis Likes this wine:
At restaurant, so limited notes.
Bright pale ruby colour; very aromatic nose of wild cherries. The mouth displays matching flavours and very good grip, with some tannins. Drinks OK now if you do not mind some tightness in the finish, but should soften in years to come while retaining most of the bright fruit.
A succesful exponent of the light and fragrant side of Burgundy.
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5/2/2017 - AudunG wrote: 88 Points
Light and thin red color. Light, clean and sweet, candy like pinot aromas. Soft and delicate in the mouth, with a dry finish.
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1/11/2016 - Ben Christiansen wrote:
Bright and crunchy strawberry fruit, baking spices, with some girth, tight now but the stuffing is there.
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