Medium nose intensity with notes of red fruits, cranberry, strawberry. Medium tannin and medium acidity. Tannin is fine. Medium+ finish. Drinking very well now. Just beside Clos des Lambrays and Clos de Tart.
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Tasting 2017 Red Burgundy (Birch Road Cellar - Chicago IL): Red and black cherry with a bit of candied fruit and sweet spice. Very good concentration for its level, ending with brightness and finesse. Very good now, but this can certainly be cellared as well.
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This is a delightful village Nuits. It is not extraordinarily deep, it’s not extraordinarily complex, but it is a delicate village Nuits that makes me smile with every sip. Quite nice and drinking very well with just an hour or so of air.
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9/4/2023 - Sean Tay Likes this wine: 94 Points
Medium nose intensity with notes of red fruits, cranberry, strawberry. Medium tannin and medium acidity. Tannin is fine. Medium+ finish. Drinking very well now. Just beside Clos des Lambrays and Clos de Tart.
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5/13/2023 - Hickey987 Likes this wine: 85 Points
Decanted for 1 he before drinking. Earthy, smooth, dark fruits. A little boring. I’d drink it again but not my favorite.
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1/23/2023 - Burgundy Al wrote: 90 Points
Tasting 2017 Red Burgundy (Birch Road Cellar - Chicago IL): Red and black cherry with a bit of candied fruit and sweet spice. Very good concentration for its level, ending with brightness and finesse. Very good now, but this can certainly be cellared as well.
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10/30/2022 - mmcdds Likes this wine: 90 Points
This is a delightful village Nuits. It is not extraordinarily deep, it’s not extraordinarily complex, but it is a delicate village Nuits that makes me smile with every sip. Quite nice and drinking very well with just an hour or so of air.
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11/3/2019 - Burgundy Al wrote: 90 Points
Knightsbridge Annual Holiday Burgundy/Champagne Tasting and Sale (Northbrook, IL): Walk around tasting. Red and black cherry with complex array of roasted meat and savory spice hints that are nicely complex already now, but with real upside.
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11/3/2019 - acyso wrote: 90 Points
Knightsbridge 11th Annual Burgundy and Champagne Tasting (Northbrook, IL): Plentiful spice on the nose, some of it brown spice from the oak. Overall, the oak use is pretty restrained here, and there's impressive concentration and depth. Needs time to mature, but pretty delicious already.
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7/5/2018 - Burgundy Al wrote:
Domaine Perrot-Minot Cellar Visit and Tasting (Day 12, Visit 1) (Morey St.-Denis): Barrel tasting from the domaine. Floral start. All bright rec fruit with good weight for Villages. Spicy finish. Good length. 88-89 point potential.
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