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  • 2016 Berlucchi Guido Franciacorta Berlucchi '61 Nature Rosé

    It drinks so well... sometimes I wonder if it is a 'steal' in its price range (it is!). The 2016 is as good as the 2012 nature rose Berlucchi we used to enjoy. Medium plus finish, great floral especially on the berries. We also like that it is a 'forgiving' wine- floral holds well even the settings are not 100 percent ideal (e.g. abit too warm/too cold/too crowded). This is a true pleasure for xmas eve and a weekend. Glad we get them in the vintages regularly. This Franciacorta keeps giving against all solid entry-level rose champagne at an attractive price and a stable bottle after bottle

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  • 2014 EMH Cabernet Sauvignon Black Cat

    We opened it for Passover and it was a good one from the get go (though best after 2-3 hours decanting, which ended up being 6-7 with the the typical schedule). Consistent with the one we had in Mid February. Does not seem to fade and the classic EMH line remains consistent. A treat for the holiday (Our third bottle of the EMH '14 classic We gave it 94 last time, and it remains consistent)

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  • 2014 EMH Cabernet Sauvignon Black Cat

    What a classic treat- Great from PnP (especially on the nose) and made a well aged development since the last time I had it in 2016, when it was a 'baby' bottle. It transformed and now presents a notable floral aroma from opening, with the secondary tastes noted as well within about 30 minutes. It kept evolving over the evening, in particular after about 2 hours, and even more with the eggplant parmesan.

    The 2014 classic clearly maintained the classic black cat line with the dark fruits as other tasted have noted, and well balance on the cherry notes. Excellent companion for the dinner, and nice medium plus finish.

    In our experience with EMH, this one falls well in the aging process and will continue to give for several years. One of the best representations of a classic EMH, and we all took more glass refills than usual. Glad we were able to enjoy it, glad we had a small glass for the following day's tasting (as good as it was last night).

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  • bestdamncab says:

    10/13/2016 12:23:00 PM - Thank you for the kind words. Have a great day and a great wine.

  • Tim Heaton says:

    6/24/2014 6:34:00 AM - Hello, odds In fact I have not had any of Marc's wines lately. They are not in Colorado. I've always sourced mine from San Jose or SoCal areas beyond the ones I've brought back myself when I'm in Alsace. Tentative plans have me in Italy for all of Oct and Nov, and if I end up going, I'll no doubt make a quick side trip to Strasbourg to see friends (from there the train is just 30 minutes to Colmar, the gateway to Alsace). If you come across some of Marc's Cru wines, please drop me a line, I'd love to grab some. thanks for the message, cheers,

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