YES--older is better. It's amazing how if you keep wine just a year or two longer, how much better it gets. Today's bottle has absolutely matured over the last couple of years. Full of fruit, color and taste. Went down smooth, and still lingered at the back of the throat.
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Fruit and spice hit the palate early, jammy, then softens with the finish. Probably drinking at its peak now. Had with grilled salmon burgers. Would go well with a teriyaki dish. Finished the bottle on day #2 and held its own.
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8/5/2021 - Bob in NC Likes this wine: 93 Points
Awesome wine and perfectly aged. Went excellent with Bob's Chili.
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5/5/2017 - Bob in NC Likes this wine: 93 Points
So very good with the ribs. Maybe the wine of the weekend.
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3/26/2017 - Paul from the Oblong Table Likes this wine: 90 Points
Why does the last bottle taste this good. Each of the 3 bottles were good, but the last one was everything that you could ask for.
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6/12/2016 - Paul from the Oblong Table Likes this wine: 91 Points
YES--older is better. It's amazing how if you keep wine just a year or two longer, how much better it gets. Today's bottle has absolutely matured over the last couple of years. Full of fruit, color and taste. Went down smooth, and still lingered at the back of the throat.
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4/22/2015 - HDash wrote: 90 Points
Fruit and spice hit the palate early, jammy, then softens with the finish. Probably drinking at its peak now. Had with grilled salmon burgers. Would go well with a teriyaki dish. Finished the bottle on day #2 and held its own.
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