Subtle, Cava-like aromas of lemon peel (with a hint of yeast) are followed by delicate flavors of sourdough and almond along a really pleasant mineral core. A nice wine, but its value is really questionable.
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1/19/2008 - wino_tim wrote: 88 Points
Subtle, Cava-like aromas of lemon peel (with a hint of yeast) are followed by delicate flavors of sourdough and almond along a really pleasant mineral core. A nice wine, but its value is really questionable.
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