Took a while to open. This is near the end. Loss of tannin and fruit leaves the wine good for our salmon meal but definitely shows signs of age. Drink up.
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4/4/2018 - PhN Likes this wine: 89 Points
Took a while to open. This is near the end. Loss of tannin and fruit leaves the wine good for our salmon meal but definitely shows signs of age. Drink up.
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11/2/2016 - PhN Likes this wine: 92 Points
Delicious, needed a few minutes to open. Drink now.
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9/17/2016 - PhN Does not like this wine: 72 Points
Thin sour. Drinkable but obviously over the hill. Dumped the second half of the bottle. Corked?
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10/4/2008 - rjonwine@gmail.com wrote: 83 Points
Pinot Tasting with John Winthrop Haeger to celebrate the release of Pacific Pinot Noir (WineBank, Menlo Park, California): Gray black red color with a bit of cloudiness; stemmy green and green bean nose; murky, stemmy, green bean palate; short-medium finish (others at the tasting were enjoying the "complexity" of this one, but I think they were deluded)
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