Really good. Opened it and drank with a spinach, cheese and chicken ravioli dish. Drank the rest through the evening. Was really well rounded and starting to age nicely. I expect ti will continue to do so.
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At BWC tasting, my least favorite. Cranberries and cherries on nose, with evident heat. Juicy red fruit and white pepper notes on palate. Solid pinot, but a step below most of the others at the table.
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Day 1: Bold black cherry with some nice tannins and smooth mouthfeel. A solid pinot but not great at $24. Day 2: the light tannins receded a bit and the fruit has come forward. big red raspberry that's smooth on the palate.
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10/5/2012 - TPV Wine Cellar wrote:
Really good. Opened it and drank with a spinach, cheese and chicken ravioli dish. Drank the rest through the evening. Was really well rounded and starting to age nicely. I expect ti will continue to do so.
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6/15/2012 - macker100 wrote: 88 Points
At BWC tasting, my least favorite. Cranberries and cherries on nose, with evident heat. Juicy red fruit and white pepper notes on palate. Solid pinot, but a step below most of the others at the table.
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6/15/2012 - cos65 wrote:
Boerne wine club - 2008 Oregon Pinots (Scenic Loop Cafe): Medium ruby scarlet. Nice blend of 10 or so vineyards. More strawberry, cola, cherry with nice balance and acidity. Group's #4. ****
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12/9/2011 - JPH104 wrote: 89 Points
Nice complexity and structure, particularly for the price.
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3/3/2011 - jbrater wrote: 87 Points
Day 1: Bold black cherry with some nice tannins and smooth mouthfeel. A solid pinot but not great at $24.
Day 2: the light tannins receded a bit and the fruit has come forward. big red raspberry that's smooth on the palate.
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