Typically smooth Claret with good integrated tannins that have softened delightfully over time - only issue is it doesn’t feel as vibrant as I’d like….perhaps left it too long?
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Bit flat The wine looks inky colored. The legs are medium. There is light sediment in the bottle. It smells like red currant, black currant (cassis) and light toast. It tastes like black currant (cassis), blackberry, barnyard and horsey. The body is medium. The wine has silky texture. The wine finishes long. The wine has high acidity.
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leafy nose, green peppers, TP initially a little chewy, lots of freshness SOme length No hurry to drink Wine v. cold hence short note but seemed pretty good
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3/9/2022 - Spoiler68 Likes this wine: 90 Points
Drank at 6 course tasting dinner for birthday. Matches with tagine.....loverly
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10/18/2021 - Spoiler68 wrote: 90 Points
Typically smooth Claret with good integrated tannins that have softened delightfully over time - only issue is it doesn’t feel as vibrant as I’d like….perhaps left it too long?
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8/20/2021 - Spoiler68 Likes this wine: 88 Points
Bit flat
The wine looks inky colored. The legs are medium. There is light sediment in the bottle. It smells like red currant, black currant (cassis) and light toast. It tastes like black currant (cassis), blackberry, barnyard and horsey. The body is medium. The wine has silky texture. The wine finishes long. The wine has high acidity.
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12/23/2014 - henrygjeffreys Likes this wine:
leafy nose, green peppers, TP
initially a little chewy, lots of freshness
SOme length
No hurry to drink
Wine v. cold hence short note but seemed pretty good
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11/30/2014 - WDSteers wrote: 87 Points
soft tannins, red fruit, higher acidity. short finish. Easy drinking and good price point
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