The wine opens with espresso cocoa, spice and plummy notes in the perfume. The palate is vibrant, medium-bodied, and vibrant, leaving you with a blend of red cherries, plums, chocolate, licorice and oranges. Drink from 2024-2039.
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UGCB tasting-Amsterdam 2021 Bordeaux 03-04-2024: A tad bettter than Gazin, a bit of fruit, tea, ripe, gentle, but missing the grip to convince me really
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(90-92 vvPunkte) Mittleres Rubin. Die Nase ist sehr expressiv, das Barrique noch wahrnehmbar, doch dazu auch blumige Noten, die an Veilchen erinnern. Der Gaumen ist cremig weich, die süsse Frucht wird von einem moderaten Gerbstoffgerüst gepuffert, hier wollte man nicht zu viel aus dem Jahrgang rausholen, suchte die Balance, nicht die Extraktion. Im Abgang mit einem delikaten Finish aus roten Beeren und einer feinen Würze. Wird früh Spass machen. (Verkostet "En Primeur" im April 2022. UGCB) vvWine.ch
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Medium-bodied, fresh, bright and focused on its floral and red fruit character, the wine is soft, vibrant and fresh, leaving you with loads of sweet, fresh, ripe red berries with a touch of cocoa and earth in the finish. The wine is a blend of 82% Merlot and 18% Cabernet Franc. Drink from 2023-2037. 90-92
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3/9/2024 - Jeff Leve wrote: 92 Points
The wine opens with espresso cocoa, spice and plummy notes in the perfume. The palate is vibrant, medium-bodied, and vibrant, leaving you with a blend of red cherries, plums, chocolate, licorice and oranges. Drink from 2024-2039.
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3/4/2024 - FransS wrote: 89 Points
UGCB tasting-Amsterdam 2021 Bordeaux 03-04-2024: A tad bettter than Gazin, a bit of fruit, tea, ripe, gentle, but missing the grip to convince me really
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6/22/2022 - vvWine.ch wrote: 91 Points
(90-92 vvPunkte) Mittleres Rubin. Die Nase ist sehr expressiv, das Barrique noch wahrnehmbar, doch dazu auch blumige Noten, die an Veilchen erinnern. Der Gaumen ist cremig weich, die süsse Frucht wird von einem moderaten Gerbstoffgerüst gepuffert, hier wollte man nicht zu viel aus dem Jahrgang rausholen, suchte die Balance, nicht die Extraktion. Im Abgang mit einem delikaten Finish aus roten Beeren und einer feinen Würze. Wird früh Spass machen. (Verkostet "En Primeur" im April 2022. UGCB) vvWine.ch
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5/20/2022 - Jeff Leve wrote: 91 Points
Medium-bodied, fresh, bright and focused on its floral and red fruit character, the wine is soft, vibrant and fresh, leaving you with loads of sweet, fresh, ripe red berries with a touch of cocoa and earth in the finish. The wine is a blend of 82% Merlot and 18% Cabernet Franc. Drink from 2023-2037. 90-92
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