IWFS Jax: a night of Oregon & Washington (Queens Harbour): Working off of memory here since I really didn't take detailed notes and this was a few weeks ago. This is a wine that I find often on restaurant lists and while it's not my most favorite I find it very quaffable at a reasonable price point. Same impression here. It's drier than some Pinot Gris although I don't think of it as completely dry. Easy. Perhaps could do with a touch more acid. It's a basic wine, but it drinks just fine.
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This shows a sense of place. The nose opens to gently honeyed notes of limes, stonefruit, citrus pith, quince, and minerals. Dry, textural, and complex in the mouth, with excellent freshness, spicy vibrancy, and a slight prick to the crunchy fruit flavors. So easy to like.
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6/26/2021 - MC2 Wines wrote:
IWFS Jax: a night of Oregon & Washington (Queens Harbour): Working off of memory here since I really didn't take detailed notes and this was a few weeks ago. This is a wine that I find often on restaurant lists and while it's not my most favorite I find it very quaffable at a reasonable price point. Same impression here. It's drier than some Pinot Gris although I don't think of it as completely dry. Easy. Perhaps could do with a touch more acid. It's a basic wine, but it drinks just fine.
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8/4/2019 - Riglesias Likes this wine: 80 Points
Not too fruity; a tad bitter and dry
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4/24/2019 - Baron Slick wrote: 92 Points
This shows a sense of place. The nose opens to gently honeyed notes of limes, stonefruit, citrus pith, quince, and minerals. Dry, textural, and complex in the mouth, with excellent freshness, spicy vibrancy, and a slight prick to the crunchy fruit flavors. So easy to like.
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3/30/2019 - wine4ever wrote: 87 Points
Very nice nose and the palate has some very nice citrusy flavors but the lingering sweetness is a bit too much for me.
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2/22/2019 - maxima wrote: 88 Points
Fragrant et ample, belle fraicheur et acidité.
Pas mal long et bon.
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