I would say this was past its prime by about 5 years. It smelled kind of like blue cheese, and seemed a little oxydized. None of the four people we were with liked this. Too bad .. I had high expectations.
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A very herbal dill type of note on the nose that integrates with time. Very precise white fruit on the nose and palate. Great mouthfeel and minerality. Good finish. The herbal note integrates with aeration. Quite good.
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3/2/2016 - martcouz wrote: 84 Points
I would say this was past its prime by about 5 years. It smelled kind of like blue cheese, and seemed a little oxydized. None of the four people we were with liked this. Too bad .. I had high expectations.
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10/27/2007 - Atltastevin wrote:
A very herbal dill type of note on the nose that integrates with time. Very precise white fruit on the nose and palate. Great mouthfeel and minerality. Good finish.
The herbal note integrates with aeration. Quite good.
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