Lush, honeyed, rich, candied lemon and orange peel with cinnamon crumb cake and honeycomb. Personally, I could use some more acid, but the texture and flavors are lovely.
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Medium bodied effort, with a focus on the orange, apricot, honeyed side of the style range. The finish has freshness, that gives complexity and lift to the candied, sweet, orange, vanilla and tangerine finish.
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12/22/2020 - isaacjamesbaker wrote: 89 Points
Lush, honeyed, rich, candied lemon and orange peel with cinnamon crumb cake and honeycomb. Personally, I could use some more acid, but the texture and flavors are lovely.
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3/12/2017 - Jeff Leve wrote: 90 Points
Medium bodied effort, with a focus on the orange, apricot, honeyed side of the style range. The finish has freshness, that gives complexity and lift to the candied, sweet, orange, vanilla and tangerine finish.
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5/21/2016 - Jasper Hofman Likes this wine: 90 Points
First of 6 bottles, highly appreciate the wine. Lush, lovely fruit, honey, touch of noble rot, long, keeps good level of freshness.
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1/20/2016 - RajivAyyangar wrote: 88 Points
Institute of Masters of Wine - 2011 Bdx Tasting (Hyatt, San Francisco): Much better than the last bottle. Fresh underripe grapefruit. Light and fresh.
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1/20/2016 - RajivAyyangar wrote: flawed
Institute of Masters of Wine - 2011 Bdx Tasting (Hyatt, San Francisco): Reduced. Fishy. Very sweet. Cloying. Defective bottle.
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