Kleur: Oranjebruin met goudkleurige rand Aroma / bouquet: Expressief, rijp: sherry, noten, maggi-saus, wat jodium, ossenstaartsoep. Super-tertiair maar fantastisch mooi. Snuffelwijn. Smaak / Afdronk: Zacht, prachtige tertiaire tonen, boterzachte tannines, enorme lengte met een uitgesproken bittertje. Algemeen / potentieel: Madeira-achtig, na enige tijd beluchten: port-achtig. 50 + Kleur: 5 + Aroma / bouquet: 13 + Smaak / Afdronk: 19 + Algemeen / potentieel: 9 = 96/100
Color: Orange Brown with golden rim Aroma / Bouquet: Expressive, ripe: sherry, nuts, Maggi sauce, some iodine, oxtail soup. Super-tertiary but incredibly beautiful. Sniffing Wine. Taste / Finish: Soft, beautiful tertiary tones, butter soft tannins, great length with a pronounced touch of bitterness. General / potential: Madeira-like, after a while aerating: port -ish. 50 + Colour: 5 + Aroma / Bouquet: 13 + Taste / Finish: 19 + General / potential: 9 = 96/100
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3/15/2015 - G_H wrote: 79 Points
Beef stock notes, coffee grounds, quite agressive in the nose. A bit better on the palate, surprisingly round, slightly sweet and with a nice length.
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1/11/2013 - WildeMeeuw Likes this wine: 96 Points
Kleur: Oranjebruin met goudkleurige rand Aroma / bouquet: Expressief, rijp: sherry, noten, maggi-saus, wat jodium, ossenstaartsoep. Super-tertiair maar fantastisch mooi. Snuffelwijn. Smaak / Afdronk: Zacht, prachtige tertiaire tonen, boterzachte tannines, enorme lengte met een uitgesproken bittertje. Algemeen / potentieel: Madeira-achtig, na enige tijd beluchten: port-achtig. 50 + Kleur: 5 + Aroma / bouquet: 13 + Smaak / Afdronk: 19 + Algemeen / potentieel: 9 = 96/100
Color: Orange Brown with golden rim Aroma / Bouquet: Expressive, ripe: sherry, nuts, Maggi sauce, some iodine, oxtail soup. Super-tertiary but incredibly beautiful. Sniffing Wine. Taste / Finish: Soft, beautiful tertiary tones, butter soft tannins, great length with a pronounced touch of bitterness. General / potential: Madeira-like, after a while aerating: port -ish. 50 + Colour: 5 + Aroma / Bouquet: 13 + Taste / Finish: 19 + General / potential: 9 = 96/100
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