Pale yellow in color, this wine shows hints of green apple, almond and flint minerality on the nose. The mouth feel has bracing acidity and subtle hints of flowers. The finish is somewhat disjointed, with the acidity turning harsh.
Tasted at Fiorino Restaurante in Summit, NJ at a seminar my firm sponsored last night. Only $23 on the wine list, this was an easy going, simple white who I would have scored higher if not for the disjointed finish.
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12.0% - No formal note. Used 3/4 for a recipe and enjoyed a glass while cooking. Pear and citrus on the nose and palate, straightforward and unidimensional.
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9/29/2015 - cuffthis wrote: 85 Points
Pale yellow in color, this wine shows hints of green apple, almond and flint minerality on the nose. The mouth feel has bracing acidity and subtle hints of flowers. The finish is somewhat disjointed, with the acidity turning harsh.
Tasted at Fiorino Restaurante in Summit, NJ at a seminar my firm sponsored last night. Only $23 on the wine list, this was an easy going, simple white who I would have scored higher if not for the disjointed finish.
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2/17/2015 - jbehrendt Likes this wine: 85 Points
An enjoyable wine -- especially for the price ($8.00). Drank as an aperitif on Valentine's Day.
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1/1/2015 - Pomerol77 wrote: 80 Points
Vin sans défauts, simple, sans personnalité. Correct sans plus.
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12/15/2014 - SiR wrote: 82 Points
12.0% - No formal note. Used 3/4 for a recipe and enjoyed a glass while cooking. Pear and citrus on the nose and palate, straightforward and unidimensional.
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5/3/2014 - avpoikol Likes this wine: 87 Points
Light, acidic with somewhat citrus-like taste. Matched well with asparagus risotto.
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