Consumed over two days. Young color, fresh nose with lemon curd, white fruit. Excellent texture, creamy for a steel vat aging, mineral, saline, great acidity. Textbook chablis on palate. In a great moment with plenty of life ahead. Confirms I like butteaux over Michel's forets.91-92
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Popina Burgundy BYOB. My bete noir for Chablis blinds. I keep finding Luis Michel wines very oaky, and keep being told they are stainless steel. Consistently. I thought this wine was oaky. [Shrug emoji]
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Très beau Chablis à point; superbe bouquet de sel de mer, coquillages, citron, amandes et beurre. La bouche est bien droite, vive et saline bref un Chablis comme on les aime!
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5/6/2023 - Periko wrote: 92 Points
Consumed over two days. Young color, fresh nose with lemon curd, white fruit. Excellent texture, creamy for a steel vat aging, mineral, saline, great acidity. Textbook chablis on palate. In a great moment with plenty of life ahead. Confirms I like butteaux over Michel's forets.91-92
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7/6/2021 - nicefish wrote: 89 Points
Pineapple and grapefruit on the nose. Crisp acidity on the palate.
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9/21/2020 - Nicephoras wrote:
Popina Burgundy BYOB. My bete noir for Chablis blinds. I keep finding Luis Michel wines very oaky, and keep being told they are stainless steel. Consistently. I thought this wine was oaky. [Shrug emoji]
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6/18/2020 - the godfather wrote:
WOW! 2 years since last tasted and this thing is absolutely firing. OTCs delicious
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6/16/2020 - jee27 Likes this wine: 91 Points
Très beau Chablis à point; superbe bouquet de sel de mer, coquillages, citron, amandes et beurre. La bouche est bien droite, vive et saline bref un Chablis comme on les aime!
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