Drank over three days. Tart lime, lemon peel and green apple on day one. Citrus backed off a bit on day two, and this was very thirst quenching with mahi mahi. By day three, green apple turned to yellow, and the citrus became muddied. Enjoyable enough for a $17.00 price point.
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8/16/2019 - MTC2 Likes this wine: 88 Points
Drank over three days. Tart lime, lemon peel and green apple on day one. Citrus backed off a bit on day two, and this was very thirst quenching with mahi mahi. By day three, green apple turned to yellow, and the citrus became muddied. Enjoyable enough for a $17.00 price point.
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3/31/2019 - Renton Likes this wine:
Paired fairly well with spicy boiled crawfish
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8/27/2018 - Macki wrote:
Simple, high acid, varietally correct, citrus, almost effervescent. Solid at price point. organic and biodynamic.
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7/13/2018 - JNebs wrote: 85 Points
Muted floral nose. Indistinct tart apple and citrus notes. Good acidity. Refreshing. Not a great value.
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11/13/2017 - WineCenturyAZ wrote: 86 Points
Medium yellow in the glass, restrained nose, fruits are tart, citrus, star fruits, notes of green herbs medium long finish.
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