Bright mid red, slight tinge of age at the edge, nose of forest floor, a little zesty red fruit notes, rose petals. On the palate light to medium weight, balanced acidity and red fruits, cherry, pomegranate, ... still some light powdery tannins, a little hot initially, good acidity mellows with each glass... as you might expect with the age... possibly past its best but a lovely mature pinot.
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First Wednesday Wine Club (Napoli in Bocca, Haberfield): "Served Blind. Pretty, ripe, a little cherry, plum, berry, sweet spice. Juicy, alcohol warmth tangy textured burr, fruit persists, it's a bit bolshy, red fruit , alcoholic warmth, bit oofy for me. Pinot noir, 10 years old, I thought perhaps New Zealand but defo new world."
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4/25/2024 - Scott4227 Likes this wine: 92 Points
Bright mid red, slight tinge of age at the edge, nose of forest floor, a little zesty red fruit notes, rose petals. On the palate light to medium weight, balanced acidity and red fruits, cherry, pomegranate, ... still some light powdery tannins, a little hot initially, good acidity mellows with each glass... as you might expect with the age... possibly past its best but a lovely mature pinot.
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12/7/2022 - chatters wrote:
First Wednesday Wine Club (Napoli in Bocca, Haberfield): "Served Blind.
Pretty, ripe, a little cherry, plum, berry, sweet spice. Juicy, alcohol warmth tangy textured burr, fruit persists, it's a bit bolshy, red fruit , alcoholic warmth, bit oofy for me.
Pinot noir, 10 years old, I thought perhaps New Zealand but defo new world."
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5/19/2020 - AJ72 wrote: 92 Points
Lovely, elegant, understated. Very good Australian Pinot with impressive length. Great texture. Classy.
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