I’ve had this once before only 4-5 months ago. This bottle seemed more developed and in fact a little irregular. It’s still a good wine but the first was clear as a bell and I would probably rate it 92 with room for improvement.
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Robust nose with toast, brioche and some citrus. Ripe on the palate with a full body, integrated acidity, citrus, and a toasty finish. Highly recommended! This is drinking well now, but certainly has 10 years in it.
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10/15/2023 - WineDoctors wrote: 93 Points
Toast and yeasty, bit of oxidized apple, generous bead, no cream Delicious with food/foie gras, rillettes, caviar, king eggrolls and fresh rolls
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4/3/2022 - Lord Rodney wrote: 90 Points
I’ve had this once before only 4-5 months ago. This bottle seemed more developed and in fact a little irregular. It’s still a good wine but the first was clear as a bell and I would probably rate it 92 with room for improvement.
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1/28/2021 - Rallerboy888 Likes this wine: 90 Points
Robust nose with toast, brioche and some citrus. Ripe on the palate with a full body, integrated acidity, citrus, and a toasty finish. Highly recommended! This is drinking well now, but certainly has 10 years in it.
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12/26/2020 - Mhilgeman wrote: 94 Points
Very nice. Could still lay for 10+ years. Apple and brioche dominant.
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9/26/2020 - liber Likes this wine: 93 Points
Surprisingly attractive, not the finest mousse, steady largish bubbles, nice biscuity nose, lovely depth of flavour, quite layered for champagne, upside. F+ (18).
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