Coravined 125ml (again) and much more open than 1 year ago, waited 40mins
Still darker side of ruby vs other burgs but wouldn’t say purple Candied rapsberries, strawberries, roses, green tea cinnamon, touch of longan fruits coming thru (has to be my fav flavor lol) Palate fully matches the nose Satin texture Med+ finish
Consistently elegant!!
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Tasted over 2 hrs -med dark red -almost jammy cassis poached plum topped with intense wet stone -med acidity just enough to add some definition to the finish, med weight rather one dimensional ripe cassis with some stony minerality and just a touch medicinal, med/med- tannins -very ripe but not plodding
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Very fresh, young. Light fruit upfront. Low acid. Paring with a pork tenderloin with a brown sugar/balsamic/garlic/cumin/chili powder/salt glaze. - one edit, the acid came out over time and the wine was incredibly balanced
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Fresh strawberry on the nose then fills in with cola notes. Great fruit and acidity on palate. A great wine for a Bourgogne. Unfortunately I don't have more bottles to find at how well will it age further.
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Darker side of ruby vs the other burgs Green tea leaves, rapsberries and longan fruit Palate not as amazing as the nose (still great), good tannins Med finish
Another elegant Bourgogne
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4/19/2024 - chicsucre wrote:
Coravined 125ml (again) and much more open than 1 year ago, waited 40mins
Still darker side of ruby vs other burgs but wouldn’t say purple
Candied rapsberries, strawberries, roses, green tea cinnamon, touch of longan fruits coming thru (has to be my fav flavor lol)
Palate fully matches the nose
Satin texture
Med+ finish
Consistently elegant!!
Do you find this review helpful? Yes - No / Comment
12/14/2023 - Cote d'Or wrote:
Tasted over 2 hrs
-med dark red
-almost jammy cassis poached plum topped with intense wet stone
-med acidity just enough to add some definition to the finish, med weight rather one dimensional ripe cassis with some stony minerality and just a touch medicinal, med/med- tannins
-very ripe but not plodding
1 person found this helpful, do you? Yes - No / Comment
6/8/2023 - johnrpitts Likes this wine:
Very fresh, young. Light fruit upfront. Low acid. Paring with a pork tenderloin with a brown sugar/balsamic/garlic/cumin/chili powder/salt glaze.
- one edit, the acid came out over time and the wine was incredibly balanced
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4/23/2023 - gris Likes this wine: 91 Points
Fresh strawberry on the nose then fills in with cola notes. Great fruit and acidity on palate. A great wine for a Bourgogne. Unfortunately I don't have more bottles to find at how well will it age further.
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2/10/2023 - chicsucre wrote:
Coravined 125ml and waited 40mins
Darker side of ruby vs the other burgs
Green tea leaves, rapsberries and longan fruit
Palate not as amazing as the nose (still great), good tannins
Med finish
Another elegant Bourgogne
1 person found this helpful, do you? Yes - No / Comment