Red and black fruits with some undergrowth complexity. Plush and voluminous in the mouth. Good texture and excellent proportion. There's a gentle flex of sinewy muscle to the back-end.
Do you find this review helpful? Yes - No
/ Comment
Super-green nose: strong notes of green chili and peas, with hints of mint and bay leaf. Palate shows flavours of snow peas, green capsicum, and apple juice, with a hint of blackcurrant. Other tasters liked it, but to me it looked like a parody of a cool-climate Shiraz.
Professional reviews have copyrights and you can view them here for your personal use only as private content. To view pro reviews you must either subscribe to a pre-integrated publication or manually enter reviews below. Learn more.
8/8/2023 - Parisite wrote: 90 Points
Rich Purple color. Flavours of dark fruit with hints of pepper. Silky tannins. Perfect with tenderloin steak.
Do you find this review helpful? Yes - No / Comment
7/28/2023 - Chateau-de-Plonk Likes this wine: 91 Points
Showing some nice development. Dried fruit and leather. Tannins are very silky
Whilst it may hold on fow a while longer, I'd say drink now
Do you find this review helpful? Yes - No / Comment
1/21/2021 - hhcave wrote: 87 Points
Musty nose, balsamic glaze, meat, blood, herbaceous, very green, medicinal. Pronounced aromas but odd
Do you find this review helpful? Yes - No / Comment
7/13/2020 - Jeremy Holmes wrote:
Red and black fruits with some undergrowth complexity. Plush and voluminous in the mouth. Good texture and excellent proportion. There's a gentle flex of sinewy muscle to the back-end.
Do you find this review helpful? Yes - No / Comment
11/18/2019 - Drinking Trees wrote:
Super-green nose: strong notes of green chili and peas, with hints of mint and bay leaf. Palate shows flavours of snow peas, green capsicum, and apple juice, with a hint of blackcurrant. Other tasters liked it, but to me it looked like a parody of a cool-climate Shiraz.
1 person found this helpful, do you? Yes - No / Comments (1)