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First Tastes of Spring / Divine Wines - Dinner by William Bradley, Addison at the Grand Del Mar (James Beard House): Served at a Beard house dinner. From magnum. A really lovely wine, and a great pairing with the morels with creme fraiche and sweet marsala butter. Don't remember specifics as far as flavor profile, etc go, but I remember this being in perfect harmony, and drinking beautifully.
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3/27/2007 - trankin wrote: 94 Points
First Tastes of Spring / Divine Wines - Dinner by William Bradley, Addison at the Grand Del Mar (James Beard House): Served at a Beard house dinner. From magnum. A really lovely wine, and a great pairing with the morels with creme fraiche and sweet marsala butter. Don't remember specifics as far as flavor profile, etc go, but I remember this being in perfect harmony, and drinking beautifully.
Do you find this review helpful? Yes - No / Comment