Been seeing more Rhys show up at retail and auction at around list price, so wanted to check in if everything is ok. Still seems great to me 🤷♂️.
Strawberry, mushroom earthiness, rose petals, rosemary, savory finish. Some density, intense, great texture, tasty acidity. Super balanced and complex.
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13.3% abv. Deep burgundy red, very expressive aromas. On the palate, raspberry, mint, cinnamon, lots of asian spice. Very deep and long, this is superior pinot that will only improve over the next decade or more. Delicious!
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Very nice wine. A little 'hot", and perhaps not worth the price. Oak still evident as fruit begins to take a back seat. I preferred this wine in it's exuberantly fruity youth. California in style; I also prefer a red Burgundy in the same price range. Addendum: After a few hours, the fruit appears. Now probably 93.
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3/22/2024 - bottles.and.bites Likes this wine: 95 Points
Been seeing more Rhys show up at retail and auction at around list price, so wanted to check in if everything is ok. Still seems great to me 🤷♂️.
Strawberry, mushroom earthiness, rose petals, rosemary, savory finish. Some density, intense, great texture, tasty acidity. Super balanced and complex.
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2/23/2024 - Mike Dildine Likes this wine: 96 Points
13.3% abv. Deep burgundy red, very expressive aromas. On the palate, raspberry, mint, cinnamon, lots of asian spice. Very deep and long, this is superior pinot that will only improve over the next decade or more. Delicious!
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2/7/2024 - melzar wrote: 92 Points
Very nice wine. A little 'hot", and perhaps not worth the price. Oak still evident as fruit begins to take a back seat. I preferred this wine in it's exuberantly fruity youth. California in style; I also prefer a red Burgundy in the same price range. Addendum: After a few hours, the fruit appears. Now probably 93.
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12/3/2023 - grub94 Likes this wine: 90 Points
Not improving compared to earlier tastings. still red fruits w a touch pf oak. Acids are balanced out. Probably not going to improve.
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11/22/2023 - wabi47 Likes this wine: 94 Points
similar to my 1/23 note; delicious
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