Advertisement

Who Likes This Wine(10)

  1. Jan Robin

    Jan Robin

    295 Tasting Notes

  2. The Wine Write

    The Wine Write

    2,441 Tasting Notes

  3. DickMull

    DickMull

    278 Tasting Notes

More

Food Pairing Tags

Add My Food Pairing Tags

Community Tasting Notes (30) Avg Score: 91.0 points

  • PnP. Medium dark red. Nose of dark fruits and spice. This is quite intense and young on the palate with dark fruit balanced with high acidity and tannins. Still needs time and expect will be better tomorrow.

    Do you find this review helpful? Yes - No / Comment

  • NYE (Wine 4) - Thought this would be good transition from French wines as Rhys shows shows stylistic similarities to red burgs and wouldn't shock the palate. Did the trick as this keeps that balanced profile. At wine 4 I can't particularly remember the details here but certainly worth the low 30 bucks I picked this up for.

    Do you find this review helpful? Yes - No / Comment

  • Mushroom, earth, tobacco nose. Initially skewed very high acid but calmed down in the decanter to be only modestly acid forward. Still a little tight though I worry too high acidity for the fruit currently present which is fairly subtle. Nice plush texture. Has some suggestion of an elegant burgundy. Bought at auction. Could be quite nice in a few years … or way too acid heavy. Alcohol is prettty well covered but it does seep through the seams. Smoothed out on day 2 suggesting it has a few years to go.

    Do you find this review helpful? Yes - No / Comment

  • Beautifuul expression, tannins already softening, great texture, refreshing but flavorful

    Do you find this review helpful? Yes - No / Comment

  • This pours medium to light purple in the glass. The nose is of dark cherry, blueberry, sassafras, tree bark, cinnamon, a whiff of grapefruit peel, alpine forest, violets, and dry dusty soil. The palate enters on the deep rich fruit via dark cherry and blueberry turning to medium plus tannin and medium plus acid. There is a pleasant twang of grapefruit zest on the finish, but unfortunately a little of the alcohol pokes through too and just a touch of prune as well. All in all I found this to be an enjoyable experience but not quite at the level of my favorite bottles from the producer. The fruit is deeper pitched than I'd prefer. More Alpine than Family Farm in nature in that way but even more so than Alpine can be. I also found it interesting that our local liquor monopoly lab tested this at 14.6% alcohol, despite the actual original label indicating 13.2%.

    1 person found this helpful, do you? Yes - No / Comments (1)

View all 30 Community Tasting Notes

What Do You Think? Add a Tasting Note

Professional reviews have copyrights and you can view them here for your personal use only as private content. To view pro reviews you must either subscribe to a pre-integrated publication or manually enter reviews below. Learn more.

JancisRobinson.com

Burghound

Vinous

  • By Antonio Galloni
    Santa Cruz Mountains: Wines of Breathtaking Pedigree (Sep 2020), 9/20/2020, (See more on Vinous...)

    (Alesia Pinot Noir (santa Cruz Mountains) Central Coast Red) Login and sign up and see review text.

JebDunnuck.com

View From the Cellar

NOTE: Some content is property of JancisRobinson.com and Burghound and Vinous and JebDunnuck.com and View From the Cellar.

Add a Pro Review Add Your Own Reviews:
 

Advertisement

×