Nice gold color. Nose terrific, with loads of honey and floral notes. Very California in a way, with its (subtle) butteriness, but also with some of the slate and mineral that brings Chablis to mind. Got better as it warmed. Drinking great. 94-95?
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Oak and note of lemon in the bouquet. Rich, oaky, concentrated fruit flavor. Clean, long finish. Fine example of California Chardonnay. Will hold 2more years easily.
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Pale golden straw belies the notion of cali chard. Nose otherwise, smells of tropical pineapple and mango, and a little waxy. Tastes of more yellow fruit, but more apple and melon. Nicely balanced, with a lovely crisp acidity which gives it green-ness. I believe this wine will most definitely benefit from more time in the cellar. Could not differentiate from a very good burgundy. Try again in summer of 2025 if I can wait that long.
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3/17/2024 - Mbad77 wrote: 93 Points
Lovely bottle. Has depth and richness but a really nice energy and acidity. Just a smidge of underlining oyster and mineral notes. Decent finish
93-94
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1/13/2024 - Mbad77 wrote: 94 Points
Incredible energy and up front attack. Great acidity drives through quite a big wine.
Lovely - good few years ahead but drinking well now
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12/15/2023 - rcg62 wrote: 95 Points
Nice gold color. Nose terrific, with loads of honey and floral notes. Very California in a way, with its (subtle) butteriness, but also with some of the slate and mineral that brings Chablis to mind. Got better as it warmed. Drinking great. 94-95?
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10/29/2023 - VinhoVerde Likes this wine: 92 Points
Oak and note of lemon in the bouquet. Rich, oaky, concentrated fruit flavor. Clean, long finish. Fine example of California Chardonnay. Will hold 2more years easily.
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8/13/2023 - Bottle Dog wrote: 94 Points
Pale golden straw belies the notion of cali chard. Nose otherwise, smells of tropical pineapple and mango, and a little waxy. Tastes of more yellow fruit, but more apple and melon. Nicely balanced, with a lovely crisp acidity which gives it green-ness. I believe this wine will most definitely benefit from more time in the cellar. Could not differentiate from a very good burgundy. Try again in summer of 2025 if I can wait that long.
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