A new wine to us (presented by a member at Grand Union Wine Society). 61% Chenin Blanc, 13% Sauvignon Blanc, 23% Chardonnay with 3% Viognier. Quite a pale colour with a good nose. Soft and well-balanced palate with integrated lemon citrus fruit plus peach/apricot (despite the small percentage of Viognier) and with tropical fruits. Smooth with rich complexity (lees contact). Very good indeed. 90+
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2/4/2024 - bamhome wrote: 90 Points
light gold color. Sour candy on the nose. High acidity lemon/lime candy brussels sprouts, sweet tarts slight oak influence. Great with food.
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8/12/2022 - johnrm Likes this wine: 90 Points
A new wine to us (presented by a member at Grand Union Wine Society). 61% Chenin Blanc, 13% Sauvignon Blanc, 23% Chardonnay with 3% Viognier. Quite a pale colour with a good nose. Soft and well-balanced palate with integrated lemon citrus fruit plus peach/apricot (despite the small percentage of Viognier) and with tropical fruits. Smooth with rich complexity (lees contact). Very good indeed. 90+
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5/23/2022 - Zweder wrote: 89 Points
Minerals, white fruits, beautifully fresh acidity and a slight touch of sweetness. Lovely wine.
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5/22/2022 - ThijsV Likes this wine: 89 Points
Cape Cru South Africa Tasting (Zuiderkerk, Amsterdam): 50% chenin blanc, furthermore chardonnay, sauvignon blanc and viognier. Rather complex nose where the viognier is clear. High acidity
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12/17/2021 - VBlue Likes this wine:
Lightly oaked Chenin Blanc. Great acidity. Aromas of green pear and apples - slightly bruised due to the oak influence. Apricots as well.
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