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Who Likes This Wine(4)

  1. Peristero

    Peristero

    202 Tasting Notes

  2. MVSL

    MVSL

    78 Tasting Notes

  3. bobbyhawks

    bobbyhawks

    134 Tasting Notes

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Community Tasting Notes (4) Avg Score: 88.6 points

  • Translucent brick red colour. Typical, mostly savoury nose of marinated cherries, tomato and olive paste and herbs. Equally typical and powerful palate defined by mouth packering tannins and acidity and a very long finish. Very rustic in nature but highly satisfying. It's exactly what it is supposed to be, an old school mouth watering xinomavro.

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  • Spicy nose. On palate, super tannic, very spicy (pepper, cumin, cardamom), very little fruit which I would describe as blueberried. Very earthy. Way too tight imo. M body. M- acidity. Restaurant paired with spicy lamb... not a bad pairing. On its own, not great.

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  • Interesting. I certainly see why folks describe this as Nebbiolo-like. Lighter ruby color. Nose has rose, wild herbs and red fruit. A bit of worchestershire. Some dirt. The nose is fantastic. Tight, acidic and very tannic. Underfruited on the palate. I have no experience with this grape so I don’t know if time will mellow and broaden thmgs. Love the nose. The palate is a bit rough. (88). If this ages well, could be really cool.

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  • Medium garnet. A typical rustic xinomavro with a dominant herbaceous character on the nose (olive and tomato paste) which i personally like. Hints of dried herbs (thyme), pungent spices (licorice) and strawberry jam. Same aromatic character on the palate with medium(+) flavor intensity. Medium-bodied with high acidity and high tannins (a little bit dry). It needs food! Relatively short finish. Pretty nice xinomavro to celebrate the international xinomavro day!

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